SO WELL-INGTON SUNDAYS
Indulge with our special 500 gm beef fillet, wrapped in freshly-baked puff pastry and velvety mushroom duxelle, carved at your table and served with root vegetables and silky Périgourdine sauce, followed by our classic Apple Crumble.
Every Sunday | 6:30 pm - 11:00 pm
World Cut Steakhouse | 1st floor
For table reservations, please call: +971 4 435 5577 or email: [email protected]